$20.90
Diced eggplant cooked with tomatoes, garlic, ginger and potatoes, garnished with fresh herbs
Special vegetable dumplings, cooked in a tangy sauce (a speciality of Punjab)
Fresh green peas and potatoes cooked with garlic, ginger, onions, tomatoes and spices
Yellow lentil currry finished with sauteed onion and Garam Masala