Opening Hours
7 Nights, 05.00 PM to 10.00 PMOrder by 9:30 PM
Tender pieces of lamb cooked in a spiced tangy sauce
Chef’s own selected spices and lamb, simmered in a clay pot to accentuate it’s full flavour
Tender pieces of lamb marinated in garlic, ginger and spices roasted with capsicum, onion and tomatoes in a thick bottomed pan to seal in all the natural juices
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